Farmina N&D Quinoa Weight Management Lamb Dry Cat Food - 1.5 Kg
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- Brand: Farmina
- N&D Quinoa Weight Management Lamb Dry Cat Food
- Size: 1.5 Kg
- amb, Broccoli and Asparagus recipe is a complete food for cats, highly suggested for the reduction of body weight.
- 96% protein from animal origin, 0% artificial preservatives, 0% grain.
- Lamb is enriched with essential fatty acids and conjugated linoleic acid, with a better ratio between lean mass and fat.
- Broccoli contains vitamin C, vitamins B1, B2, B3, B6, iron, magnesium, potassium and zinc and is a good source of beta-carotene
- It also provides fiber and is low in calories.
- Asparagus is an excellent source of fiber, folate, vitamins A, C, E and K, antioxidants as well as chromium, a trace mineral that enhances insulin's ability to transport glucose from the bloodstream into cells
COMPOSITION
lamb (22%), dehydrated lamb protein (22%), pea starch, chicken fat, pea fibre, quinoa seed extracted (8%), herring, dehydrated herring protein, fish oil (from herring), linseed, dried broccoli (2.5%), dried asparagus (2.5%), dried carrot, alfalfa meal, inulin, fructo-oligosaccharides, yeast extract (source of
manno-oligo-saccharides), psyllium husks and seeds, potassium chloride, sodium chloride, calcium sulphate dihydrate, dried brewers’ yeast, aloe vera extract, glucosamine, chondroitin sulphate.
ADDITIVES PER KG
Nutritional additives: Vitamin A 18000IU; Vitamin D3 1200IU; Vitamin E 600mg; Vitamin C 300mg; Niacin 150mg; Calcium D-pantothenate 50mg; Vitamin B2 20mg; Vitamin B6 8.1mg; Vitamin B1 10mg; Biotin 1.5mg; Folic acid 1.5mg; Vitamin B12 0.1mg; Choline chloride 2800mg; Beta-carotene 1.5mg; Zinc (Zinc chelate of hydroxy analogue of methionine): 163.80mg; Manganese (Manganese chelate of hydroxy analogue of methionine): 64.60mg; Iron [Iron(II) chelate of glycine hydrate]: 58.30mg; Copper (Copper chelate of hydroxy analogue of methionine 15.80mg; DL-methionine, technically pure 5000mg; Taurine 5000mg. Sensory additives: green tea extract 100mg; rosemary extract. Antioxidants: tocopherol extracts from vegetable oils.