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  • farmina-quinoa-skin-coat-herring-cat-food-1-5-kg farmina-quinoa-skin-coat-herring-cat-food-1-5-kg
  • farmina-quinoa-skin-coat-herring-cat-food-1-5-kg farmina-quinoa-skin-coat-herring-cat-food-1-5-kg

Farmina Quinoa Skin & Coat Herring Cat Food, 1.5 Kg

ByFarmina

SKU: 8010276035813

In stock

Only 6 left

Price:
AED 136.50

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Details

  • Brand: Farmina
  • Quinoa Skin & Coat Herring Cat Food
  • Size: 1.5 Kg
  • Herring, quinoa, coconut and turmeric recipe
  • Complete dietetic food for adult cats.
  • Farmina N&D Quinoa Skin & Coat is a complete dietetic food for cats, suggested for the reduction of ingredient and nutrient intolerances.

Composition: Herring (20%), dehydrated herring protein (20%), pea starch, fish oil (from herring), quinoa seed extracted (8%), linseed, dried coconut (3,0%), turmeric (3,0%), inulin, fructooligosaccharides, yeast extract (source of mannan-oligosaccharides), psyllium husks and seeds, calcium carbonate, dicalcium phosphate, calcium sulfate dihydrate, potassium chloride, sodium chloride, brewers dried yeast. Protein sources: herring, dehydrated herring protein. Carbohydrate sources: pea starch, quinoa seed extracted.

ADDITIVES PER KG: 
Nutritional additives: Vitamin A 32000IU; Vitamin D3 1500IU; Vitamina E 600mg; Vitamin C 300mg; niacin 150mg; pantothenic acid 50mg; Vitamin B2 20mg; Vitamin B6 8.1mg; Vitamin B1 10mg; Vitamin H 1.5mg; folic acid 1.5mg; Vitamin B12 0.1mg; choline chloride 2500mg; beta-carotene 5mg; zinc chelate of the analogous methionine hydroxylase 910mg; manganese chelate of the analogous methionine hydroxylase 380mg; ferrous chelate of glycine hydrate 250mg; copper chelate of the analogous methionine hydroxylase 88mg; DL-methionine 3000mg; taurine 3000mg; L-lysine HCI 1000mg; L-cystine 700mg; L-tryptophane 600mg. Sensory additives: aloe vera extract 1000mg; green tea extract 100mg; rosemary extract. Antioxidants: tocopherol extracts from vegetable oils.

ANALYTICAL COMPOUNDS
Crude protein 30.00%; Crude fat 16.00%; Crude fibres 2.50%; Moisture 8.00%; Crude ash 7.90%; Calcium 1.00%; Phosphorus 0.80%; Magnesium 0.09%; Omega-6 fatty acids 0.80%; Omega-3 fatty acids 2.40%; DHA 1.10%; EPA 0.80%.

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